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Grand Central Terminal

Grand Central Terminal

A Taste of the Terminal: Hiro Ishikawa | Shiro of Japan

In the series “A Taste of the Terminal”, viewers are invited to follow Grand Central’s top chefs as they shop the Grand Central Market and prepare some of their favorite recipes. In this video, Hiro Ishikawa, Executive Chef and Managing Partner of Shiro of Japan in Grand Central’s Dining Concourse, shares his personal “American Dream” story and shows us how to make some of his favorite sushi rolls. On Hiro’s journey, he stops at Pescatore Seafood Company in the Grand…

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